1 box Rigatoni .
1/2 jar Classico traditional basil pesto.
1/2 jar Classico Alfredo sauce.
3-5 T. Sun dried tomatos chopped .
In a sauce pan warm up the Alfredo and pesto, then add cooked and drained pasta. mix all together in a large bowl. Great with grilled chicken or shrimp.
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thanks for the note kara! i "stalk" quite a few blogs myself so i'm glad you said hi!
ReplyDeleteI haven't taste it.
ReplyDeleteHave a great day!